Fettuccine With Andouille Creole Cream Sauce Recipe

Recipe By Glebe Kitchen

Fettuccine with andouille creole cream sauce is an easy weeknight meal that's loaded with big cajun flavours.

4.1
29 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

4
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Ingredients For Fettuccine With Andouille Creole Cream Sauce Recipe

Nutrition
value
179
calories per serving
5 g Fat10 g Protein22 g Carbs24 g FiberOther

Current Totals

  • 5 g Fat
  • 10 g Protein
  • 22 g Carbs
  • 24 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    10 g
  • Fiber
    24 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    79 mg
  • Iron
    5 mg
  • Vitamin A
    1172 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    174 mg
  • Manganese
    1 mg
  • Phosphorus
    213 mg
  • Selenium
    15 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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