Fattoush Style Salad Recipe

Ingredients For Fattoush Style Salad Recipe

• 400 gram Baby tomato medley, halved
• 2 Lebanese cucumbers, halved lengthways, sliced
• 1 Red capsicum, deseeded, chopped
• 1 Red onion, cut into thin wedges
• 1 tablespoon Currants
• 0.5 cup Chopped fresh continental parsley
• 2 tablespoon Olive oil
• 1 Lemon
• 50 gram Plain ready to eat mini pappadums, broken into pieces
• 200 gram Goat's cheese, crumbled