Farmer Breakfast Casserole Recipe

Name: Farmer Breakfast Casserole Recipe
Total time: 1 min
Yield: 8
Cuisine: French

Recipe By Chew Out Loud

This farmer's breakfast casserole is completely prepped the night before, making your morning easy. it's hearty, scrumptious, and great for weekends.

4.9

22 Rating - Rate

Non Vegdiet

1minstotal

15minsPrep

45minsCook

ingredients serves

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Ingredients For Farmer Breakfast Casserole Recipe

20 ounce Plain refrigerated shredded hash browns
1 cup Sharp cheddar cheese, shredded
8 Slices cooked bacon, crumbled
0.25 cup Thinly sliced green onions
4 Large eggs, beaten
12 ounce Can evaporated milk
1 teaspoon Kosher salt
1 teaspoon Onion powder
1 teaspoon Garlic powder
0.25 teaspoon Freshly ground black pepper

Nutrition
value

135

calories per serving

8 g Fat10 g Protein5 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
10 g Protein
5 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
5 g
Protein
10 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
235 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
195 mg
Selenium
14 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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