This starter course takes inspiration from beef pho, and the refined flavours and additions used. To capture the spices that are within the broth, an easy homemade hoisin sauce includes these aromatic additions.
20 gram Chopped fresh coriander, thai basil and mint
35 gram Chopped roated peanuts
Sriracha
Nutrition value
101
calories per serving
4 g Fat12 g Protein3 g Carbs3 g FiberOther
Current Totals
4 g Fat
12 g Protein
3 g Carbs
3 g Fiber
MacroNutrients
Carbs
3 g
Protein
12 g
Fiber
3 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
53 mg
Iron
3 mg
Vitamin A
77 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
2 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
2 mg
Phosphorus
144 mg
Selenium
17 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment