English Muffin Loaves Recipe

Recipe By Taste Of Home

Slices of these festive fruit and nut loaves are a terrific breakfast on a cold morning. They have a subtle cornmeal flavor. The best part is that no kneading is required. I serve one loaf right from the oven and freeze the other or give it as a gift. Roberta Freedman, Mesilla Park, New Mexico.

3.7
20 Rating - Rate
Vegdiet
50minstotal
15minsPrep
35minsCook

ingredients serves

2
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Ingredients For English Muffin Loaves Recipe

Nutrition
value
2144
calories per serving
65 g Fat44 g Protein343 g Carbs18 g FiberOther

Current Totals

  • 65 g Fat
  • 44 g Protein
  • 343 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    343 g
  • Protein
    44 g
  • Fiber
    18 g

Fats

  • Fat
    65 g

Vitamins & Minerals

  • Calcium
    183 mg
  • Iron
    9 mg
  • Vitamin A
    692 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    128 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    119 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    187 mg
  • Manganese
    5 mg
  • Phosphorus
    577 mg
  • Selenium
    3 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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