Eggless Whole Wheat Chocolate Mud Cake Drizzled With Dark Ganache Made Using Milk Recipe

Ingredients For Eggless Whole Wheat Chocolate Mud Cake Drizzled With Dark Ganache Made Using Milk Recipe

• 200 gram Whole Wheat Flour
• 100 gram Dark CHOCOLATE
• 15 gram Hersheys cocoa powder
• 50 gram Sunflower oil, Or butter
• 100 gram Castor sugar
• 0.25 teaspoon Instant coffee, or 1/2
• 1.5 cup Warm Milk
• pinch Salt
• 1 teaspoon baking powder
• 200 gram Whipped cream
• For Dark Ganache
• 100 gram Dark Chocolate
• 3 tablespoon Milk
• 1 tablespoon butter, room temperature
• 0.5 cup sugar syrup made using equal quantities of sugar and water mixed together