The bright colour, brilliantly rich taste and attractive appearance of the eggless red velvet cake makes it a very popular choice for parties. Made with loads of condensed milk, curds and butter, the sponge has a melt-in-the-mouth texture, which is accentuated by the luscious cream cheese frosting. A rich cake like this deserves a grand decoration with shiny balls and colourful stars, so do not compromise on the decoration it is part and parcel of the special feel You can also try other cake recipes like the black forest cake or chocolate cake with chocolate butter cream icing, with eggs.
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