Vegan Pie Crust Recipe

Recipe By Bianca Zapatka

Learn how to make the perfect vegan homemade pie crust with this easy step-by-step basic shortcrust pastry recipe-egg-less, gluten-free.

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30minstotal

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Ingredients For Vegan Pie Crust Recipe

Nutrition
value
415
calories per serving
15 g Fat7 g Protein61 g Carbs12 g FiberOther

Current Totals

  • 15 g Fat
  • 7 g Protein
  • 61 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    61 g
  • Protein
    7 g
  • Fiber
    12 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    92 mg
  • Iron
    2 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    1 mg
  • Phosphorus
    124 mg
  • Selenium
    16 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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