Split Pea Soup with Ham Recipe

Ingredients For Split Pea Soup with Ham Recipe

• 1 tablespoon Butter
• 1 tablespoon Olive oil
• 3 Celery stalks, diced
• 2 Carrots, diced
• 1 Small yellow onion, diced
• 3 Cloves garlic, minced
• 6 cup Low sodium chicken broth
• 2 cup Water
• 1 Bag dried split peas
• 2 Bay leaves
• 1 teaspoon Dried thyme
• 1 teaspoon Dried oregano
• As required Salt and fresh ground black pepper, to taste
• 2.75 pound Ham hocks or a meaty ham bone
• Chopped fresh parsley, for garnish