The easiest clam chowder you can make and it doesn't skimp on flavor. Don't let the canned goods fool you, the flavor tastes just as good as a restaurant.
21 ounce Milk use whole milk for an extra creamy soup
8 ounce Cream cheese cubed philadelphia brand melts the best
13 ounce Minced clams drained
0.5 cup White onion finely minced
8 Slices bacon sliced, cooked and drained
0.5 teaspoon Dried leaf thyme or two teaspoons fresh
0.25 teaspoon Freshly ground black pepper
Oyster crackers
Sourdough bread
Nutrition value
355
calories per serving
20 g Fat5 g Protein37 g Carbs7 g FiberOther
Current Totals
20 g Fat
5 g Protein
37 g Carbs
7 g Fiber
MacroNutrients
Carbs
37 g
Protein
5 g
Fiber
7 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
105 mg
Iron
1 mg
Vitamin A
6647 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
105 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
