Singapore Noodle Salad Recipe

Ingredients For Singapore Noodle Salad Recipe

• 440 gram Packet shelf fresh singapore noodles
• 1 Small head broccoli, cut into small florets
• 150 gram Green beans, trimmed, halved
• 0.33000000000000007 cup Salt reduced soy sauce
• 2 tablespoon Rice wine vinegar
• 2 tablespoon Brown sugar
• 2 teaspoon Curry powder
• 2 Small carrots, peeled into ribbons
• 0.5 cup Bean sprouts, trimmed