Mahi Mahi Recipe

Ingredients For Mahi Mahi Recipe

• For the lemon garlic mixture
• 2 Tb salted butter, softened to room temp
• 1 Tb freshly chopped chives or parsley
• 2 Tb garlic cloves, minced
• 0.1200000000000001 teaspoon Kosher salt
• 0.25 teaspoon Freshly ground black pepper
• 1 Tb juice from fresh lemon
• 1 Tb grated lemon peel
• For the fish
• 2 Tb olive oil
• 4 ounce 4 mahi mahi fillets, each
• Kosher salt and freshly ground black pepper