Homemade Pita Bread Recipe

Recipe By The Spruce Eats

If you think making your own pita bread is a difficult task that takes years to master, think again. This pita bread recipe is easy to make and requires few ingredients. You'll be rewarded with delicious, puffy pocketsthe signature characteristic of this middle eastern and mediterranean bread. Pita bread makes wonderful sandwiches, easy to stuff with your favorite fillings. It is also ideal for scooping up rice and sauce when served with a variety of dishes. Serve alongside hummus and other dips as an appetizer.

4.2
20 Rating - Rate
Vegdiet
1hr total
45minsPrep
15minsCook

ingredients serves

11
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Ingredients For Homemade Pita Bread Recipe

Nutrition
value
15
calories per serving
1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 1 g Fat
  • < 1 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    0 g
  • Fiber
    0 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    0 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    0 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    0 mg
  • Manganese
    0 mg
  • Phosphorus
    1 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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