Herb Roasted Potatoes Recipe

Recipe By The Spruce Eats

These versatile roasted potatoes are flavored with a variety of herbs. Choose your favorite herbs for the recipe. Dill, rosemary, and parsley are excellent choices, but there are many more possibilities. Feel free to replace the garlic powder with 1 or 2 cloves of minced garlic, and you might choose to add onions to the potatoes and omit the onion powder.

4.7
23 Rating - Rate
Vegdiet
50minstotal
10minsPrep
40minsCook

ingredients serves

4
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Ingredients For Herb Roasted Potatoes Recipe

Nutrition
value
172
calories per serving
7 g Fat3 g Protein23 g Carbs4 g FiberOther

Current Totals

  • 7 g Fat
  • 3 g Protein
  • 23 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    2 mg
  • Vitamin A
    186 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    55 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    44 mg
  • Manganese
    0 mg
  • Phosphorus
    73 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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