Easy fried chicken recipe without buttermilk is a dinner that everyone in your family will love made with a double coat of batter for extra crispy texture
1 pound Chicken pieces with skin legs, thighs, breasts
Canola or vegetable oil, for frying
1 tablespoon Ketchup
0.5 tablespoon Soy sauce
1 teaspoon Garlic powder
1 teaspoon Paprika
0.5 teaspoon Salt
0.5 teaspoon Black pepper
1.5 cup All purpose flour
0.25 cup Cornstarch
1 teaspoon Paprika
0.25 teaspoon Turmeric powder
1 teaspoon Salt
0.25 teaspoon Chili powder optional for an added kick of heat
Bowl of water for dipping chicken
Nutrition value
284
calories per serving
16 g Fat21 g Protein13 g Carbs< 1 g FiberOther
Current Totals
16 g Fat
21 g Protein
13 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
13 g
Protein
21 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
28 mg
Iron
2 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
222 mg
Selenium
22 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment