Fish Cakes Recipe

Ingredients For Fish Cakes Recipe

• 500 gram Cooked fish
• 350 gram Cooked potatoes
• 2 tablespoon Milk
• 0.25 cup Parmesan cheese finely grated
• 2 Cloves garlic crushed
• 1 Lemon rind
• 1 tablespoon Onion flakes
• 1 tablespoon Dijon mustard
• 1 tablespoon Chives finely chopped
• 2 Egg
• Salt and pepper
• 2 cup Panko breadcrumbs
• Olive oil for cooking
• 500 gram Cooked fish
• 350 gram Cooked potatoes
• 2 tablespoon Milk
• 40 gram Parmesan cheese
• 2 Cloves garlic
• 1 Lemon rind
• 1 tablespoon Onion flakes
• 1 tablespoon Dijon mustard
• 1 tablespoon Chives finely chopped
• 2 Egg
• Salt and pepper
• 2 cup Panko breadcrumbs
• Olive oil for cooking