Fall Salad Recipe

Name: Fall Salad Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By My Food and Family

Combine greens, apples, toasted pecans, shredded cheese and more for our easy fall salad that has all the flavors that this autumn season calls for.

4.8

23 Rating - Rate

Vegdiet

15minstotal

ingredients serves

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Ingredients For Fall Salad Recipe

1 Pkg. torn mixed salad greens
2 Apples, sliced
0.5 cup Pecan Halves, Toasted
0.5 cup Kraft shredded cheddar cheese
0.25 cup Slivered red onions
0.75 cup Kraft honey mustard dressing

Nutrition
value

215

calories per serving

5 g Fat9 g Protein33 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
9 g Protein
33 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
33 g
Protein
9 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
487 mg
Iron
22 mg
Vitamin A
73 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
13 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
341 mg
Selenium
17 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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