Chicken Wellington Recipe

Recipe By The Spruce Eats

Make a quick and easy meal on a weeknight that is dinner-party worthy. Start with leftover cooked chicken or pick up a pre-cooked rotisserie chicken from the grocery and add mushrooms, sweet onions, cream cheese and herbs. Frozen puff pastry wraps it all up for an eye-pleasing and tasty presentation.

4.3
16 Rating - Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook

ingredients serves

4
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Ingredients For Chicken Wellington Recipe

Nutrition
value
290
calories per serving
22 g Fat18 g Protein6 g Carbs2 g FiberOther

Current Totals

  • 22 g Fat
  • 18 g Protein
  • 6 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    18 g
  • Fiber
    2 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    109 mg
  • Iron
    3 mg
  • Vitamin A
    367 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    1 mg
  • Phosphorus
    215 mg
  • Selenium
    23 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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