Chicken Biryani Recipe

Name: Chicken Biryani Recipe
Total time: 3 min
Yield: 4
Cuisine: Mughlai

Recipe By Kannamma Cooks

Recipe for easy chicken biryani-tamil style that is very easy to do. The biryani is cooked in dum in an oven and it makes it fool proof. This is a no fail fluffy biryani recipe.

4.8

30 Rating - Rate

Non Vegdiet

3minstotal

2minsPrep

1minsCook

ingredients serves

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Ingredients For Chicken Biryani Recipe

500 gram Chicken
0.5 cup Plain yogurt/curd
2 tablespoon Ginger garlic paste
1 Juice of lemon
2 teaspoon Salt
1 teaspoon Turmeric powder
1 teaspoon Curry powder
1.5 tablespoon Biryani masala powder
0.5 teaspoon Black pepper powder
1 teaspoon Red chilli powder
2 Green chillies, finely chopped
0.5 cup Coriander leaves, chopped
0.5 cup Mint leaves, chopped
2 cup Basmati rice
3.5 cup Water
2 Bay leaves
2 inch Cinnamon
1 Star anise
piece A small mace
3 Cloves
3 Cardamom
pinch A big kalpasi
0.25 cup Vegetable Oil
1 cup Onions, sliced

Nutrition
value

879

calories per serving

36 g Fat36 g Protein102 g Carbs13 g FiberOther

Current Totals

36 g Fat
36 g Protein
102 g Carbs
13 g Fiber

MacroNutrients

Carbs
102 g
Protein
36 g
Fiber
13 g

Fats

Fat
36 g

Vitamins & Minerals

Calcium
270 mg
Iron
8 mg
Vitamin A
1947 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
82 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
148 mg
Manganese
7 mg
Phosphorus
419 mg
Selenium
32 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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