Ingredients For Easy Cheddar Biscuits With Fresh Herbs Recipe
2.25 cup All-purpose baking mix
0.5 cup Shredded Cheddar Cheese
2 tablespoon Fresh rosemary, chopped
0.25 cup Sour cream
2 tablespoon Dijon mustard
0.33333333333333326 cup Milk
Nutrition value
401
calories per serving
23 g Fat25 g Protein27 g Carbs13 g FiberOther
Current Totals
23 g Fat
25 g Protein
27 g Carbs
13 g Fiber
MacroNutrients
Carbs
27 g
Protein
25 g
Fiber
13 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
1183 mg
Iron
9 mg
Vitamin A
876 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
136 mcg
Vitamin B12
1 mcg
Vitamin C
35 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
109 mg
Manganese
0 mg
Phosphorus
550 mg
Selenium
16 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
