2 cup All purpose flour plus 2 tablespoons for dusting
1 tablespoon Baking powder
1 teaspoon Salt
4 tablespoon Cold unsalted butter, cut into pieces, plus 1 tablespoon, melted, for topping
0.75 cup Buttermilk
Nutrition value
138
calories per serving
2 g Fat12 g Protein17 g Carbs2 g FiberOther
Current Totals
2 g Fat
12 g Protein
17 g Carbs
2 g Fiber
MacroNutrients
Carbs
17 g
Protein
12 g
Fiber
2 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
388 mg
Iron
0 mg
Vitamin A
92 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
388 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
320 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment