Biscuits Recipe
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Homemade buttermilk biscuits with flecks of bacon are easy to prepare using 5 simple ingredients creating a tender and buttery treat.
4.1
22 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Biscuits Recipe
- 4 cup All-purpose flour
- 1/4 cup Baking powder
- 1.50 cup Butter, cut into large chunks
- 1.75 cup Buttermilk
Nutrition
value
value
1839
calories per serving
26 g Fat168 g Protein227 g Carbs33 g FiberOther
Current Totals
- Fat26g
- Protein168g
- Carbs227g
- Fiber33g
MacroNutrients
- Carbs227g
- Protein168g
- Fiber33g
Fats
- Fat26g
Vitamins & Minerals
- Calcium5530mg
- Iron5mg
- Vitamin A243mcg
- Vitamin B12mg
- Vitamin B27mg
- Vitamin B37mg
- Vitamin B62mg
- Vitamin B9288mcg
- Vitamin B1217mcg
- Vitamin C67mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium645mg
- Manganese2mg
- Phosphorus4423mg
- Selenium125mcg
- Zinc20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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