Dumplings Recipe

Name: Dumplings Recipe
Total time: 20 min
Yield: 2
Cuisine: Chinese

Recipe By Taste

These versatile dumplings can be used for savoury dumplings in soups or try them for dessert with a drizzle of golden syrup over the top. See notes for variations.

4.7

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20minstotal

5minsPrep

15minsCook

ingredients serves

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Ingredients For Dumplings Recipe

190 gram Self raising flour
60 gram Butter, chilled, cubed
125 milliliter Milk

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Nutrition
value

866

calories per serving

40 g Fat51 g Protein74 g Carbs6 g FiberOther

Current Totals

40 g Fat
51 g Protein
74 g Carbs
6 g Fiber

MacroNutrients

Carbs
74 g
Protein
51 g
Fiber
6 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
210 mg
Iron
10 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
107 mg
Manganese
1 mg
Phosphorus
613 mg
Selenium
52 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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