Duck Duck Soup Recipe

Name: Duck Duck Soup Recipe
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.2

10 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Duck Duck Soup Recipe

Bones from takeout peking duck
1 quart Chicken Broth
2 Clovees garlic, crushed
4 Slices ginger
0.75 pound Bok choy, sliced
1.25 cup Shredded duck meat
1.5 cup Cooked Rice

Nutrition
value

349

calories per serving

4 g Fat16 g Protein60 g Carbs4 g FiberOther

Current Totals

4 g Fat
16 g Protein
60 g Carbs
4 g Fiber

MacroNutrients

Carbs
60 g
Protein
16 g
Fiber
4 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
150 mg
Iron
9 mg
Vitamin A
2087 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
98 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
250 mg
Selenium
12 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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