A no-fuss recipe that is easy and straight-forward but bursting with flavour, the dry peanut chutney powder is something that can be found in every maharashtrian home. This delectable powder of roasted peanuts, garlic and spices adds josh to any meal with its crunchy mouth-feel and vibrant flavour. It stays fresh in an airtight container in the fridge for 15 to 20 days so you can make a sizable batch and keep it, to enjoy with your daily meals. You can also try other chutney powders from across india, like the dry garlic chutney and chutney podi.
