Dr Pepper Game Day Beef Chili Recipe

Cooking Directions

• STEP 1.In a large pot, cook ground beef over medium heat until browned. Drain excess fat.
• STEP 2.Add onions, bell peppers, and garlic to the pot. Cook until vegetables are softened.
• STEP 3.Stir in chili powder, cumin, paprika, salt, and pepper. Add diced tomatoes, tomato sauce, Dr Pepper, and beef broth.
• STEP 4.Bring the mixture to a boil, then reduce heat and simmer for 1 hour, stirring occasionally.
• STEP 5.Add kidney beans and simmer for an additional 30 minutes.
• STEP 6.Serve the Dr Pepper game day beef chili hot, garnished with your favorite toppings.

Cooking Tips

• For a spicier chili, add some cayenne pepper or hot sauce to the mixture.
• You can customize the chili by adding additional vegetables like corn or diced tomatoes.
• If you prefer a thicker chili, you can simmer it uncovered for the last 30 minutes to allow some of the liquid to evaporate.

Storage and Serving

• Leftover chili can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, gently warm the chili on the stovetop over low heat, stirring occasionally.
• Serve the Dr Pepper game day beef chili with your favorite toppings, such as shredded cheese, sour cream, and chopped green onions.