Get out the ladle and your happy bowls for a soothing, hearty soup that’s like a warm hug from the inside out. Slow cooking makes it so simple. Taste of Home Test Kitchen, Milwaukee, Wisconsin.
Ingredients For Double-Duty Primavera Chicken Soup Recipe
5 cup Reduced Sodium Chicken Broth
0.5 pound Fresh asparagus, trimmed, cut into 1 inch pieces
1 teaspoon Minced fresh thyme or 1/2 dried thyme
2 cup Cubed rotisserie chicken
3 cup Reserved potato mixture from double duty slow cooked lemony spring veggies
Nutrition value
536
calories per serving
19 g Fat58 g Protein30 g Carbs6 g FiberOther
Current Totals
19 g Fat
58 g Protein
30 g Carbs
6 g Fiber
MacroNutrients
Carbs
30 g
Protein
58 g
Fiber
6 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
97 mg
Iron
4 mg
Vitamin A
6090 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
465 mg
Selenium
51 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
