Ingredients For Double-Beet Salad With Radicchio & Blue Cheese Recipe
0.6699999999999999 cup Walnuts
3.5 tablespoon Walnut oil
Smoked sea salt
3 Medium golden beets, 1 peeled and shredded on a box grater
2 tablespoon Extra virgin olive oil
1.5 tablespoon Minced Shallot
1.5 tablespoon Banyuls or balsamic vinegar
Freshly ground pepper
1 Large head of radicchio, cored and shredded
Nutrition value
209
calories per serving
20 g Fat4 g Protein3 g Carbs1 g FiberOther
Current Totals
20 g Fat
4 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
4 g
Fiber
1 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
27 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
100 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
