Dominican Repollo Guisado Recipe

Cooking Directions

• STEP 1.In a large pot, heat oil and sauté onions and garlic until fragrant.
• STEP 2.Add cabbage, tomatoes, bell peppers, and spices. Stir well to combine.
• STEP 3.Cover and simmer for about 20-25 minutes, or until the cabbage is tender.
• STEP 4.Serve hot with rice and beans for a complete meal.

Cooking Tips

• You can add other vegetables like carrots or potatoes for added flavor and texture.
• For a spicier stew, add some diced jalapenos or a pinch of cayenne pepper.
• Leftover stew can be stored in the refrigerator for up to 3 days or frozen for longer storage.

Storage and Serving

• Leftover stew can be stored in the refrigerator for up to 3 days or frozen for longer storage.
• Reheat in the microwave or on the stovetop until heated through.
• Serve hot with rice and beans for a complete meal.