Dilled Salmon Pasta Salad Recipe

Recipe By Taste Of Home

Elaine Williams uses just a cup of leftover salmon in this pretty pasta salad for two. "It's nicely seasoned with dill and makes a cool, light summer lunch," says the Sebastopol, California cook.

3.9
22 Rating - Rate
Non Vegdiet
25minstotal
25minsPrep
Cook

ingredients serves

2
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Ingredients For Dilled Salmon Pasta Salad Recipe

Nutrition
value
465
calories per serving
10 g Fat37 g Protein115 g Carbs7 g FiberOther

Current Totals

  • 10 g Fat
  • 37 g Protein
  • 115 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    115 g
  • Protein
    37 g
  • Fiber
    7 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    136 mg
  • Iron
    5 mg
  • Vitamin A
    231 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    113 mg
  • Vitamin B9
    879 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    52 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    136 mg
  • Manganese
    0 mg
  • Phosphorus
    478 mg
  • Selenium
    28 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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