Dilled Salmon Omelets with Creme Fraiche Recipe

Name: Dilled Salmon Omelets With Creme Fraiche Recipe
Total time: 20 min
Yield: 6
Cuisine: Indian

Recipe By Taste Of Home

This is one of our biggest hits on our inn's menu. It has so much flavor with the dill and rich salmon that it will impress everyone at how fancy it is. —Susan Goodman, Wilmington, Vermont.

4.2

15 Rating -

Rate

20minstotal

15minsPrep

20m.total

15m.Prep

Dilled Salmon Omelets with Creme Fraiche

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Ingredients for Dilled Salmon Omelets with Creme Fraiche Recipe

2 Large eggs
0.33 tablespoon 2 milk
As required Salt and pepper
0.33 tablespoon Butter
0.17 pound Salmon fillets, cooked and flaked
1/2 cup Shredded swiss cheese
0.33 tablespoon Snipped fresh dill
0.13 cup Creme fraiche or sour cream
1 sprig Fresh dill

Nutrition
value

478

calories per serving

29 g Fat44 g Protein12 g Carbs1 g FiberOther

Current Totals

Fat
29g
Protein
44g
Carbs
12g
Fiber
1g

MacroNutrients

Carbs
12g
Protein
44g
Fiber
1g

Fats

Fat
29g

Vitamins & Minerals

Calcium
502mg
Iron
4mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
114mg
Vitamin B9
980mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
610mg
Selenium
86mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home