Deliciously Greek:Macaronia Me Kima Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions until al dente.
• STEP 2.In a large skillet, heat olive oil over medium heat and saut茅 the onions and garlic until fragrant.
• STEP 3.Add the ground beef to the skillet and cook until browned. Drain any excess fat.
• STEP 4.Stir in the tomato sauce, diced tomatoes, tomato paste, oregano, cinnamon, salt, and pepper. Simmer for 15-20 minutes.
• STEP 5.Serve the meat sauce over the cooked pasta and garnish with grated cheese. Enjoy with crusty bread on the side.

Cooking Tips

• For extra flavor, you can add a splash of red wine to the meat sauce while simmering.
• If you prefer a spicier sauce, you can add a pinch of red pepper flakes or a dash of hot sauce.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator.
• Reheat the leftovers in a microwave or on the stovetop until heated through.
• Serve the dish with a side of crusty bread to soak up the delicious sauce.