Decadent Spinach-Stuffed Shells Recipe

Ingredients For Decadent Spinach-Stuffed Shells Recipe

• 1 Package jumbo pasta shells
• 1 Jar roasted red pepper and garlic pasta sauce, divided
• 2 Packages cream cheese, softened
• 1 cup Roasted garlic alfredo sauce
• dash Salt
• dash Pepper
• dash Crushed red pepper flakes, optional
• 2 cup Shredded Italian Cheese Blend
• 0.5 cup Grated Parmesan Cheese
• 1 Package frozen chopped spinach, thawed and squeezed dry
• 0.5 cup Finely chopped water packed artichoke hearts
• 0.25 cup Finely chopped roasted sweet red pepper
• Additional parmesan cheese, optional