This raspberry and maple syrup ice cream-made with unsweetened almond milk-is a great dairy-free alternative. Use frozen raspberries and sweet bananas, then add crunch with delicious pistachios, pepitas and sunflower seeds.
Ingredients For Dairy-Free Raspberry And Maple Ice Cream Recipe
1.5 cup Frozen raspberries
0.33000000000000007 cup Pure maple syrup
8 Frozen bananas, coarsely chopped
1.33 cup Sanitarium so good unsweetened almond milk, chilled
3 teaspoon Vanilla extract
0.6699999999999999 cup Pistachios
1.5 tablespoon Pepitas
1.5 tablespoon Sunflower Seeds
Nutrition value
452
calories per serving
23 g Fat11 g Protein49 g Carbs10 g FiberOther
Current Totals
23 g Fat
11 g Protein
49 g Carbs
10 g Fiber
MacroNutrients
Carbs
49 g
Protein
11 g
Fiber
10 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
99 mg
Iron
3 mg
Vitamin A
128 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
11 mg
Copper
1 mcg
Magnesium
162 mg
Manganese
1 mg
Phosphorus
263 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
