Dahi wada/bada Recipe

Name: Dahi Wada/bada Recipe
Total time: 30 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

Soft spongy urad dal dumplings soaked in yoghurt and dressed with tangy tamarind chutney ..deliciously yummy.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Dahi wada/bada Recipe

2 cup Split urad dal
2 cup curd
Roasted jeera powder as per needed
Black salt as per needed
As required Salt
4 teaspoon Sugar
Red chilly powder
Chopped coriander or mint leaves for garnishing
oil for deep frying

Nutrition
value

416

calories per serving

4 g Fat26 g Protein66 g Carbs12 g FiberOther

Current Totals

4 g Fat
26 g Protein
66 g Carbs
12 g Fiber

MacroNutrients

Carbs
66 g
Protein
26 g
Fiber
12 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
145 mg
Iron
6 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
204 mg
Manganese
1 mg
Phosphorus
407 mg
Selenium
34 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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