Gujia dahi badas with fresh coconut stuffing Recipe
Recipe By Better Butter
It is an all time favourite amongst all types of dahi badas, because of it's gujia like shape it looks very attractive and can be made with various types of stuffings.
4.2
19 Rating -
Rate
Vegdiet
7hr total
6hr 30minsPrep
30minsCook
7hr total
6hr 30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gujia dahi badas with fresh coconut stuffing Recipe
- As required For the batter
- 41.67 gram white urad dal
- 0.17 tablespoon chopped ginger
- 0.17 tablespoon chopped green chillies
- 0.17 pinch hing
- 0.33-1/2 tablespoon water for grinding
- As required For the stuffing
- 0.08 cup freshly grated coconut
- 0.17 teaspoon finely chopped green chillies
- 0.17 teaspoon finely chopped ginger
- 0.17 tablespoon green chutney
- 0.17 pinch red chilli powder
- 0.17 pinch Salt
- As required oil for deep frying
- As required For the curd mixture
- 1/2 cup beaten curd
- As required Salt
- 0.33 tablespoon Sugar
- 0.17 pinch kala namak
- 0.17 teaspoon red chilli powder
- 0.17 teaspoon roasted and ground cumin
- 0.17 tablespoon green chutney
- As required Sufficient water with some salt in a big vessel to soak the badas
Nutrition
value
value
287
calories per serving
9 g Fat13 g Protein38 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein13g
- Carbs38g
- Fiber7g
MacroNutrients
- Carbs38g
- Protein13g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium122mg
- Iron3mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium115mg
- Manganese< 1mg
- Phosphorus204mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter