This apple cider braised chicken skillet is the perfect way to warm up on a chilly autumn evening. Its simple, satisfying, and full of flavor. Apples, onions, and chicken simmer in sweet apple cider until theyre tender and juicy.
Ingredients For Apple Cider Braised Chicken Recipe
2 pound Bone in chicken thighs, drumsticks or combination
1 Medium yellow onion, thinly sliced
2 Large golden delicious apples, cored and quartered
1 tablespoon Fennel seed
2 tablespoon Olive oil, divided
1.5 cup Apple cider
0.5 cup Low sodium chicken broth
0.5 teaspoon Kosher salt
0.5 teaspoon Black pepper
Nutrition value
291
calories per serving
9 g Fat14 g Protein35 g Carbs22 g FiberOther
Current Totals
9 g Fat
14 g Protein
35 g Carbs
22 g Fiber
MacroNutrients
Carbs
35 g
Protein
14 g
Fiber
22 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
141 mg
Iron
4 mg
Vitamin A
308 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
171 mcg
Vitamin B12
0 mcg
Vitamin C
177 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
138 mg
Manganese
1 mg
Phosphorus
202 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
