Crunchy Chocolate Balls Recipe

Cooking Directions

• STEP 1.Crush the biscuits into fine crumbs.
• STEP 2.Mix the crushed biscuits, cocoa powder, condensed milk, and nuts in a bowl.
• STEP 3.Shape the mixture into small balls and refrigerate until firm.

Cooking Tips

• You can use any type of biscuits you prefer, such as digestive biscuits or graham crackers.
• For a variation, you can add dried fruits or coconut flakes to the mixture.

Storage and Serving

• Store the chocolate balls in an airtight container in the refrigerator for up to 1 week.
• Serve them chilled as a sweet treat.