Crockpot breakfast casserole is so easy to put together & your crockpot does all the work it's loaded with hash browns, breakfast sausage, bacon, & cheese
Ingredients For Crockpot Breakfast Casserole Recipe
1 Bag frozen hash browns southern style, thawed and drained
2 Packs breakfast sausage links casings removed
1 pound Bacon
0.25 cup Green onions thinly sliced
12 Large eggs well beaten
1 cup Milk
1.5 teaspoon Italian seasoning
1 teaspoon Dry mustard
0.5 teaspoon Garlic powder
0.5 teaspoon Salt
0.25 teaspoon Black pepper
2 cup Cheddar cheese shredded divided
1 cup Mozzarella shredded
2 tablespoon Green onions. thinly sliced
Nutrition value
285
calories per serving
17 g Fat22 g Protein9 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
22 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
22 g
Fiber
1 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
426 mg
Iron
1 mg
Vitamin A
148 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
404 mg
Selenium
37 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
