Crispy Salmon Red Curry Recipe

Ingredients For Crispy Salmon Red Curry Recipe

• 2 tablespoon Olive oil
• 4 Salmon Fillets, Skin
• 1 Brown onion, finely chopped
• 0.33000000000000007 cup Red Curry Paste
• 2 teaspoon Fish sauce
• 1 Lime juiced
• 400 milliliter Can Coconut Milk
• Cooked jasmine rice, to serve
• Steamed green beans, to serve
• 2 Spring onions, thinly sliced
• 1 Long red chilli, thinly sliced