Crispy Pork Belly Recipe

Recipe By Slurrp

This is a Crispy Pork Belly recipe, just like you get from the Chinese BBQ meat shop! The best crackling in the world with juicy seasoned flesh, no one does crispy pork belly like the Chinese.Pork belly marinated in a dry rub and refrigerated overnight before baking to get a perfect crispy skin and juicy tender meat.

4.9
22 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Crispy Pork Belly Recipe

Directions : Crispy Pork Belly Recipe

Nutrition
value
1272
calories per serving
75 g Fat140 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • 75 g Fat
  • 140 g Protein
  • 10 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    140 g
  • Fiber
    1 g

Fats

  • Fat
    75 g

Vitamins & Minerals

  • Calcium
    147 mg
  • Iron
    18 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    18 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    71 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    3 mg
  • Copper
    7 mcg
  • Magnesium
    222 mg
  • Manganese
    0 mg
  • Phosphorus
    1157 mg
  • Selenium
    289 mcg
  • Zinc
    21 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.