Crispy Fish Tacos Recipe

Name: Crispy Fish Tacos Recipe
Total time: 80 min
Yield: 4
Cuisine: Mexican

Recipe By Food & Wine

Learn how to make Crispy Fish Tacos.

4.2

12 Rating - Rate

Non Vegdiet

1hr 20minstotal

ingredients serves

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Ingredients For Crispy Fish Tacos Recipe

Neutral oil, such as grapeseed, for frying
2 Garlic cloves, smashed into a paste
1 cup Beer or club soda
1 teaspoon Yellow Mustard
1 teaspoon Kosher salt
0.5 teaspoon Dried oregano
1 cup All purpose flour
1 teaspoon Baking powder
1 pound Skinless white fish fillets, such as bass or cod, cut into 12 strips
12 Corn tortillas, warmed
1 cup Sliced Cabbage
1 cup Salsa fresca
Salsa macha
1 cup Mexican crema

Nutrition
value

114

calories per serving

< 1 g Fat19 g Protein4 g Carbs2 g FiberOther

Current Totals

< 1 g Fat
19 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
19 g
Fiber
2 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
98 mg
Iron
1 mg
Vitamin A
71 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
1 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
342 mg
Selenium
26 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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