Ingredients For Crispy Chicken Thighs with Garlicky Kale Recipe
8 Chicken thighs skin on, bone
Salt and freshly ground pepper
4 Slices bacon diced small
4 Cloves garlic finely chopped
pinch Large pinch crushed red pepper flakes
2 bunch Large italian kale sliced crosswise into thin ribbons
4 Lemon wedges
Nutrition value
88
calories per serving
2 g Fat3 g Protein12 g Carbs1 g FiberOther
Current Totals
2 g Fat
3 g Protein
12 g Carbs
1 g Fiber
MacroNutrients
Carbs
12 g
Protein
3 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
50 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
2 mg
Phosphorus
8 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment