Creole chicken works well with pan-fried gnocchi or, if you want to go for it, drop dumplings. If you make dumplings, increase the amount of stock by 1/2 cup and add them to the stock before you add the cream.
1 tablespoon Low salt simple creole seasoning plus enough to season the chicken
1 tablespoon Flour
0.5 cup 2 to 2 chicken stock
0.25 cup Whipping cream
Nutrition value
190
calories per serving
18 g Fat5 g Protein2 g Carbs3 g FiberOther
Current Totals
18 g Fat
5 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
5 g
Fiber
3 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
33 mg
Iron
2 mg
Vitamin A
430 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
64 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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