Ingredients For Creamy White Chicken & Artichoke Lasagna Recipe
2 cup Shredded cooked chicken breasts
1 can Artichoke hearts, drained, chopped
1 Pkg. kraft shredded mozzarella cheese with a touch of philadelphia, divided
0.5 cup Kraft grated parmesan cheese
0.5 cup Chopped drained oil packed sun dried tomatoes
2 Pkg. philadelphia cream cheese, softened
1 cup Milk
0.5 teaspoon Garlic powder
0.25 cup Tightly packed fresh basil, chopped, divided
Nutrition value
99
calories per serving
5 g Fat8 g Protein5 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
8 g Protein
5 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
5 g
Protein
8 g
Fiber
0 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
87 mg
Iron
1 mg
Vitamin A
109 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
113 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment