Creamy Taco Soup Recipe

Name: Creamy Taco Soup Recipe
Total time: 20 min
Yield: 3
Cuisine: Mexican

Recipe By Taste Of Home

This is a quick-and-easy recipe to make, and it's one of our favorite meals for cold winter nights.

4.1

24 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Creamy Taco Soup Recipe

1.5 pound Ground Beef
1 Large onion, chopped
1 can Pinto beans, rinsed and drained
1 can Stewed tomatoes
1 can Diced tomatoes and green chilies
1 can Chili without beans
1 pound Process cheese , cubed
As required Salt, pepper and garlic powder
2 cup Sour cream, divided

Nutrition
value

885

calories per serving

56 g Fat76 g Protein20 g Carbs3 g FiberOther

Current Totals

56 g Fat
76 g Protein
20 g Carbs
3 g Fiber

MacroNutrients

Carbs
20 g
Protein
76 g
Fiber
3 g

Fats

Fat
56 g

Vitamins & Minerals

Calcium
750 mg
Iron
8 mg
Vitamin A
352 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
188 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
124 mg
Manganese
0 mg
Phosphorus
970 mg
Selenium
64 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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