Ravioli, italian sausage and fresh cherry tomatoes are smothered in a creamy pesto sauce in this restaurant quality meal that's sure to get rave reviews.
Ingredients For Creamy Sausage Pesto Ravioli Recipe
0.5 pound Ground italian sausage
3 tablespoon Butter
2 Cloves garlic, minced
3 tablespoon Flour
2 cup Chicken
1 cup Heavy cream
1 cup Prepared basil pesto
0.33000000000000007 cup Grated parmesan cheese
1 pound Refrigerated ravioli
1 cup Cherry tomatoes
0.25 cup Chopped basil leaves
pinch Pinch of red pepper flakes
As required Salt and pepper, to taste
Nutrition value
184
calories per serving
6 g Fat22 g Protein10 g Carbs1 g FiberOther
Current Totals
6 g Fat
22 g Protein
10 g Carbs
1 g Fiber
MacroNutrients
Carbs
10 g
Protein
22 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
147 mg
Iron
2 mg
Vitamin A
92 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
1 mg
Phosphorus
187 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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