Ingredients For Creamy Mustard And Thyme Veal With Asparagus Recipe
700 gram Chat potatoes, halved
2 tablespoon Olive oil
4 Veal scotch fillet steaks
1 tablespoon Wholegrain mustard
0.75 cup Light cream
1 tablespoon Fresh thyme leaves
Nutrition value
267
calories per serving
12 g Fat7 g Protein33 g Carbs7 g FiberOther
Current Totals
12 g Fat
7 g Protein
33 g Carbs
7 g Fiber
MacroNutrients
Carbs
33 g
Protein
7 g
Fiber
7 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
183 mg
Iron
8 mg
Vitamin A
186 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
1 mg
Phosphorus
175 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment