Green Beans and Mushrooms In Cream Sauce Recipe

Ingredients For Green Beans and Mushrooms In Cream Sauce Recipe

• 4 Slices thick cut bacon, diced
• 0.5 pound Fresh green beans, trimmed
• 0.5 pound Fresh sliced mushrooms
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 3 Cloves garlic, minced
• 0.33000000000000007 cup Low sodium broth, vegetable, beef, or chicken broth
• 1 cup Heavy cream
• 0.5 cup Grated parmesan cheese