Creamy Chorizo And Brussels Sprouts Soup Recipe

Name: Creamy Chorizo And Brussels Sprouts Soup Recipe
Total time: 35 min
Yield: 4
Cuisine: Spanish

Recipe By Gimme Some Oven

Brussels sprouts and chorizo are the rockstars in this flavorful, creamy, Spanish soup!

27 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Creamy Chorizo And Brussels Sprouts Soup Recipe

8 ounce Spanish chorizo, finely diced
1 medium white onion, diced
2 cloves garlic, minced
1 pound brussels sprouts, finely chopped
4 cup Chicken Broth
2 cup diced Yukon gold potatoes
1 teaspoon Paprika
0.5 teaspoon sea salt
0.25 teaspoon Black pepper
1 can evaporated milk
optional toppings: shredded Manchego or Parmesan cheese, chopped fresh parsley, reserved chorizo

Nutrition
value

606

calories per serving

30 g Fat53 g Protein27 g Carbs15 g FiberOther

Current Totals

30 g Fat
53 g Protein
27 g Carbs
15 g Fiber

MacroNutrients

Carbs
27 g
Protein
53 g
Fiber
15 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
136 mg
Iron
6 mg
Vitamin A
724 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
188 mcg
Vitamin B12
0 mcg
Vitamin C
132 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
225 mg
Manganese
3 mg
Phosphorus
574 mg
Selenium
35 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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